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Selected tags: Cooking
236records
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にる
to simmer ; to cook ; to boil
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ぬるい
lukewarm
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はーぶ
herbs
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はかり
scale
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はやしらいす
rice with hashed meat
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ばいにく
pulp taken from Japanese plum (ume)
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ぱすた
pasta
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ぱんこ
bread crumbs
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ひが とおる
to be well-done
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ひじき
hijiki ; a variety of fine edible seaweed colored black