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Selected tags: Cooking  

236records

• amazu

  あまず

  a sweet variety of vinegar

• ankake

  あんかけ

  food which are dressed with thick starchy sauce

• --itame

  〜いため

  fried - ; stir-fried - ; sauteed -

• itameni

  いために

  to braise

• itamemono

  いためもの

  stir-fried or sauteed food/dish

• itameru

  いためる

  to stir-fry ; to saute ; to pan-fry

• insutanto shokuhin

  いんすたんとしょくひん

  instant food

• usumeru

  うすめる

  to dilute

• udon

  うどん

  udon ; Japanese wheat noodle

• umai

  うまい

  delicious ; good

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