ankake
あんかけ
food which are dressed with thick starchy sauce
Note
[ankake]…is a dish topped with a thick sauce made using powdered arrowroot or starch.
Example
きょうの こんだては、いわしの あまず あんかけか、とりにくの てりやきです。
Today's menu is a choice between sardine in sweet and sour sauce and chicken teriyaki.